Applied nutritional psychology
current projects
- Sustainability aspects and consumer behavior in the catering sector
- Consumer behaviour and attitudes regarding animal welfare and milk production (Wertkalb)
- Influence of various food characteristics on food perception
- Development and establishment of a value-added concept for unweaned calves from dairy farming (EIP_AGRI)
completed projects
- Influencing factors on environmentally friendly eating behavior
- Study on the influence of lighting conditions on meal intake
- Study on the relationship between shopping behavior and personality traits
- A study on eating behavior of truck drivers (in collaboration with Daimer AG
- Prevalence of Orthorexia Nervosa among a U.S. student sample using the DOS
- The impact of pouring sequence of various foods on food intake
- An experimental study on the influence of music and music transmission on lunch intake.
- Studying the influence of video transmission mode on snack consumption.
- Orthorexia Nervosa: Symptoms and prevalence among students at the University of Hohenheim.
- Study on difference in eye tracking behavior during food presentation.
